' Driftwood Estate Winery - Winery News

Winery News

Sunset Dinner
Thursday July 9th  6:00 ~ 8:00
Greek Trofi
Watermelon and Feta Salad
Mezzo Plate
Moussaka with Grilled Lemon Glazed Brussel Sprouts
Baklava

$44 / per person
Reservations required. 21 and over only. Maximum 6 people per table.
Call Mark at 512-739-0952 for reservations

DRIFTWOOD BISTRO NOW OPEN

“The Driftwood Bistro" is offering a full menu including pizza on Saturdays and Sundays, a special TGIF menu on Fridays starting at 2:00, and Monday through Thursday a weekday menu of items made fresh daily.  For more information on the Bistro you can go to their website at: www.thedriftwoodbistro.com.

Unfortunately that means no more bringing in ice chests and picnic baskets. We hope everyone will support the new food business. In addition to the menu the Bistro will be offering onsite catering.

 Winner for Best Texas Winery

PRIME Living - the luxury lifestyle magazine of Texas Is thrilled to reveal that our readers have officially awarded bragging rights in our annual Readers’ Choice Awards! to Driftwood Estate Winery

 New Awards for 2019 at the Houston International Wine Competition


2018 Dry Rose:  Gold Medal, San Francisco Chronicle Wine Competition
2018 Viognier:  Gold Medal, San Francisco Chronicle Wine Competition
2018 Albarinio:  Bronze Medal, San Francisco Chronicle Wine Competition
2017 Sangiovese:  Gold Medal, Class Champion ~ Houston International Wine Competiion
2017 Longhorn Red:  Gold Medal ~ Houston International Wine Competition
2017 Syrah:  Silver Medal, Reserve Class Champion ~ Houston International Wine Competition
2017 Malbec:  Silver Medal, Reserve Class Champion ~ Houston International Wine Competition
2017 Newsom Cabernet Sauvignon:  Silver Medal ~ Houston International Wine Competition
2017 Merlot:  Silver Medal ~ Houston International Wine Competition
2017 Tempranillo:  Silver Medal ~ Houston International Wine Competition
2017 Lone Star Cab:  Bronze Medal ~ Houston International Wine Competition

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